Lose Weight Fast With Campbell's Soups 100 Calories at a Time
- By Susie Trimble
- Published 07/1/2009
- Wellness, Fitness and Diet
- Unrated
Let’s look at Campbell’s Soups 100 calorie counts.
Campbell’s® Condensed Soups
25% Less Sodium Chicken Noodle – ¾ Cup Condensed
25% Less Sodium Cream of Mushroom – ½ Cup Condensed
25% Less Sodium Tomato Soup – ½ Cup Condensed
98% Fat Free Cream of Broccoli – ¾ Cup Condensed
98% Fat Free Broccoli Cheese – ¾ Cup Condensed
98% Fat Free Cream of Celery – ¾ Cup Condensed
98% Fat Free Cream of Chicken – ¾ Cup Condensed
98% Fat Free Cream of Mushroom – ¾ Cup Condensed
98% Fat Free New England Clam Chowder – 2/3 Cup Condensed
BatmanTM Fun Shapes – ¾ Cup Condensed
Bean With Bacon – ¼ Cup Condensed
Beef Broth – FREE
Beef Consomme – FREE
Beef Noodle Soup – ¾ Cup Condensed
Beef With Vegetables and Barley - ½ Cup Condensed
Beefy Mushroom - 1 Cup Condensed
Black Bean – ½ Cup Condensed
Broccoli Cheese – ½ Cup Condensed
California Style Vegetable – ¾ Cup Condensed
Cheddar Cheese – ½ Cup Condensed
Chicken & Dumplings – ¾ Cup Condensed
Chicken & Stars – ¾ Cup Condensed
Chicken Alphabet – ¾ Cup Condensed
Chicken Broth – FREE
Chicken Gumbo – ¾ Cup Condensed
Chicken Noodle – ¾ Cup Condensed
Chicken NoodleO’s® – 2/3 Cup Condensed
Chicken Vegetable – 2/3 Cup Condensed
Chicken With Rice – ¾ Cup Condensed
Chicken With White and Wild Rice – ¾ Cup Condensed
Chicken Won Ton – ¾ Cup Condensed
Cream of Asparagus – ½ Cup Condensed
Cream of Broccoli – ½ Cup Condensed
Cream of Celery – ½ Cup Condensed
Cream of Chicken and Mushroom – 2/3 Cup Condensed
Cream of Chicken – 1/3 Cup Condensed
Cream of Chicken With Herbs – 2/3 Cup Condensed
Cream of Mushroom – ½ Cup Condensed
Cream of Mushroom With Roasted Garlic – ¾ Cup Condensed
Cream of Onion – ½ Cup Condensed
Cream of Potato – ½ Cup Condensed
Cream of Shrimp – ½ Cup Condensed
Creamy Chicken Noodle – 1/3 Cup Condensed
Creamy Chicken Verde – ½ Cup Condensed
Creamy Tomato Ranchero – 1/3 Cup Condensed
Curly Noodle – 2/3 Cup Condensed
Danny Phantom TM Shaped Pasta With Chicken In Chicken Broth – ¾ Cup Condensed
Dora the ExplorerTM Kidshapes – ¾ Cup Condensed
Double Noodle® In Chicken Broth – ½ Cup Condensed
Fiesta Chili Beef – ¼ Cup Condensed
Fiesta Nacho Cheese – 1/3 Cup Condensed
French Onion – 1 Cup Condensed
Golden Mushroom – 2/3 Cup Condensed
Goldfish® Pasta In Tomato – 1/3 Cup Condensed
Goldfish® Pasta With Chicken In Chicken Broth – ¾ Cup Condensed
Goldfish® Pasta With Meatballs In Chicken Broth – 2/3 Cup Condensed
Green Pea Soup – ¼ Cup Condensed
Hearty Vegetable With Pasta – ½ Cup Condensed
Homestyle Chicken Noodle – ¾ Cup Condensed
Manhattan Clam Chowder – ¾ Cup Condensed
Mega Noodle In Chicken Broth – ½ Cup Condensed
Minestrone – ½ Cup Condensed
New England Clam Chowder – ½ Cup Condensed
Old Fashioned Tomato Rice – ½ Cup Condensed
Old Fashioned Vegetable – 2/3 Cup Condensed
Oyster Stew – 2/3 Cup Condensed
Pepper Pot – ½ Cup Condensed
Scotch Broth – ¾ Cup Condensed
Southwest Style Chicken Vegetable – ½ Cup Condensed
Split Pea With Ham & Bacon – ¼ Cup Condensed
Tomato Bisque – 1/3 Cup Condensed
Tomato Noodle – 1/3 Cup Condensed
Tomato – ½ Cup Condensed
Turkey Noodle – ¾ Cup Condensed
Vegetable Beef – ½ Cup Condensed
Vegetable – ½ Cup Condensed
Vegetarian Vegetable – ½ Cup Condensed
Campbell’s® ChunkyTM Soups
Baked Potato With Cheddar & Bacon Bits – 2/3 Cup
Baked Potato With Steak & Cheese – ½ Cup
Barbeque Seasoned Burger – ½ Cup
Barbeque Seasoned Pork – ½ Cup
Beef Rib Roast With Potatoes and Herbs – 1 Cup
Beef With Country Vegetables – ¾ Cup
Beef With White and Wild Rice – 2/3 Cup
Chicken and Dumplings – ½ Cup
Chicken Broccoli Cheese and Potato – ½ Cup
Chicken Corn Chowder – ½ Cup
Chicken Mushroom Chowder – ½ Cup
Classic Chicken Noodle – 1 Cup
Fajita Chicken With Rice and Beans – ¾ Cup
Fajita Steak With Rice and Beans – ¾ Cup
Firehouse Hot and Spicy Beef and Bean Chili – ½ Cup
Grilled Chicken and Sausage Gumbo – ¾ Cup
Grilled Chicken With Vegetables and Pasta – 1 Cup
Grilled Sirloin Steak With Hearty Vegetables – ¾ Cup
Hearty Bean ‘n’ Ham – ½ Cup
Hearty Beef Barley – 2/3 Cup
Hearty Chicken With Vegetables – 1 Cup
Hearty Vegetable With Pasta – ¾ Cup
Herb Roasted Chicken With Potatoes and Garlic – ¾ Cup
Hold the Beans Chili – 1/3 Cup
Honey Roasted Ham With Potatoes – ¾ Cup
Italian Sausage and Peppers – ¾ Cup
Manhattan Clam Chowder – ¾ Cup
New England Clam Chowder – ½ Cup
Old Fashioned Potato Ham Chowder – ½ Cup
Old Fashioned Vegetable Beef – ¾ Cup
Pepper Steak – ¾ Cup
Pork Roast With Carrots & Potatoes – ¾ Cup
Roadhouse Beef and Bean Chili – ½ Cup
Salisbury Steak Mushrooms and Onions – ¾ Cup
Savory Chicken With White and Wild Rice – 1 Cup
Savory Pot Roast – ¾ Cup
Savory Vegetable – 1 Cup
Sirloin Burger With Country Vegetables – ½ Cup
Sizzlin’ Grilled Steak Chili With Beans – ½ Cup
Slow Roasted Beef With Mushrooms – ¾ Cup
Smoked Chicken With Roasted Corn Chowder – ½ Cup
Split Pea ‘n’ Ham – 2/3 Cup
Steak ‘n’ Potato Soup – ¾ Cup
Tantalizin’ Turkey Chili With Beans – ½ Cup
Turkey Pot Pie – ½ Cup
Campbell’s® Healthy Request® Condensed Soups
Chicken Noodle – ¾ Cup Condensed
Chicken Rice – ¾ Cup Condensed
Cream of Celery – ¾ Cup
Cream of Chicken – 2/3 Cup
Cream of Mushroom – ¾ Cup
Homestyle Chicken Noodle – ¾ Cup
Minestrone – 2/3 Cup
Tomato – ½ Cup
Vegetable Beef – ½ Cup
Vegetable – ½ Cup
Campbell’s® Healthy Request® Chunky Soups
Chicken Noodle – ¾ Cup
Grilled Chicken and Sausage Gumbo – ¾ Cup
Old Fashioned Vegetable Beef – 1 Cup
Vegetable – ¾ Cup
Campbell’s® SelectTM Soups
98% Fat Free New England Clam Chowder – 1 Cup
Beef With Roasted Barley – ¾ Cup
Chicken & Pasta With Roasted Garlic – 1 Cup
Chicken Vegetable Medley – 1 Cup
Chicken With Egg Noodles – 1 Cup
Creamy Chicken Alfredo – ½ Cup
Creamy Potato With Roasted Garlic – ½ Cup
Herbed Chicken With Roasted Vegetables – 1 Cup
Italian Sausage With Pasta & Pepperoni – ¾ Cup
Mediterranean Style Meatball With Bowtie Pasta – ¾ Cup
Mexican Style Chicken Tortilla – ¾ Cup
Minestrone – 1 Cup
New England Clam Chowder – 2/3 Cup
Potato Broccoli Cheese – ¾ Cup
Roasted Chicken With Long Grain & Wild Rice – 1 Cup
Roasted Chicken With Rotini & Penne Pasta – 1 Cup
Savory Chicken and Long Grain Rice – 1 Cup
Savory Lentil – ¾ Cup
Savory White Bean and Roasted Ham – 2/3 Cup
Slow Roasted Beef and Vegetables – 1 Cup
Split Pea With Roasted Ham – 2/3 Cup
Three Cheese Mushroom Ravioli With Vegetables – ¾ Cup
Tomato Garden – 1 Cup
Vegetable Medley – 1 Cup
Campbell’s® SelectTM Gold Label Soup
Blended Red Pepper Black Bean – ¾ Cup
Creamy Portobello Mushroom – 1 Cup
Golden Butternut Squash – 1 Cup
Italian Tomato With Basil & Garlic – 1 Cup
Southwestern Corn – ½ Cup
Susie Trimble
Susie Trimble and her sister, Tammy Trimble, developed and co-wrote The 100 Calorie Diet and Food Counter for people who love to eat. It's easy! Eat anything you want in 100, 200, 300, 400 and 500+ calorie units and still lose weight. She has a degree from Canyon College in Health and Nutrition and is also a Certified Personal Fitness Chef. Visit her at www.The100CalorieDiet.com
View all articles by Susie Trimble